Freshly steamed pork wontons with spicy oyster sauce, scallions and cilantro, fresh chili, and crispy noodles. I love Wontons! I wanted to elevate these into something people won’t forget once they eat them. Making them spicy is perfect, but still packed with layers of flavours and texture. Fresh red chilies are sprinkled on for added heat, scallions and cilantro give a fresh taste, crispy noodles add texture, and the sweet and spicy oyster sauce draws everything together while adding even more umami.